日本海の幸　漁火

The ultimate liquor knob.

One day, I tried fried octopus with green onion mayo sauce.It seemed that the taste would be decided by one more gang, so I added Leon as a secret ingredient.It was delicious, so it became a menu.

The brand chicken, which is the pride of Daisen, is soaked in garlic oil and baked vigorously.Juicy peach drool. .. ..

A dream collaboration between red snow crab and Oyama milk! Hot and hot!

One day, I stabbed conger eel on a skewer and added bread crumbs.It was delicious and became a specialty.

It is a soy sauce fried noodle using Izumo soba, Oyama chicken, and Sakaiminato white onion.At first, leave it as it is, entangle the egg in the middle, and say, "Please eat with soba noodles.

Surimi such as Spanish mackerel and Spanish mackerel mixed with red pepper and fried in oil.Hamada's world-class soul food.The perfect dish for beer.

Affordable luxury fish at a low price.

Please enjoy the deep taste of Lake Shinji and the ability to repair the liver tired from drinking too much alcohol.

Overwhelming scent.A material that grows in the harsh environment of Okuizumo and wants to spread nationwide as a masterpiece of Okuizumo.Feel the material with tempura.

A fermented food that has been handed down from ancient times in the Sanin region.It will have a deep taste when it is fully aged.It goes well with sake and meals, and has a simple and nostalgic taste.

Seaweed that is too sticky.The health and skin-beautifying effects have been confirmed and it has become famous.It's flavored.

Tottori's treasure "Sand dunes scallions", a great power of Allioideae.You can drink as much as you want when your liver is healthy.

It has a strong taste.Newly proposed sake ate.

We have carefully selected fish that go well with sake, mainly fish from the Sea of Japan.

Assortment of 5 to 6 kinds of fish with Dawn.Please enjoy the hearty fish of the Sea of Japan.(Aiming for about 3-5 servings)

We prepared 3 kinds of delicious fish when roasted.Please enjoy the umami with the fragrant scent unique to roasting.

Addictive tonight with our completely original addictive dressing based on sesame oil!

I made a salad of hot Uruguay beef.The taste of healthy beef becomes a habit.

What is fried food so delicious?Infinitely edible sake!

I put seafood and mushrooms to the limit.Authentic Spanish scent in Matsue.* There is no bucket.

The landing is too low and the price is soaring! But I won't lose!

A dish that disappeared from the izakaya.Resurrection!!

Low-temperature cooking makes it fluffy to the limit.It takes time.It's worth the wait!

Spicy wiener of Daisen Ham.It may not be spicy.

Add Okuizumo pork to homemade sauce for fried chicken.Enjoy with lemon or mustard.

Pepper and Japanese pepper were added and simmered.* It's not that hot.

A masterpiece that surpasses potatoes and can be eaten endlessly.

The best match is juicy meat and ginger.

* There are 5 types that we leave to you.

* There are 5 types that we leave to you.

Shellfish from around the world dive into a piping hot iron plate or bathtub! The flavor of the shellfish is too concentrated.Shells are shells and shells are shells.*Weekdays only! For those who don't have leftover soup, you can enjoy Oni Butter → Risotto, Bath → Ramen for 380 yen each (tax included).

Don't miss the seafood of the Sea of Japan! Comes with miso soup and pickles.

* Since the soy sauce-grilled rice balls are slowly roasted, it will take at least 15 minutes.

The strongest 〆.Miso soup that heals the liver after drinking too much and finds vitality for tomorrow.※※ Customers who order rice with soup can change to shijimi soup for 320 yen and clam soup for 260 yen.